Spicy Brinjals / Aubergines

Recipe Credit by Farzana Kumandan @sprinklesandspicect INGREDIENTS 3 large brinjals / Aubergines 3 large cloves garlic *fresh* 6 green chillies Olive oil METHOD Rinse the

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Sichuan Chicken

Recipe Credit by Naslie Khan @HalaalAsianDelights Today’s dish is a fiery hearty dish that originated from the Sichuan Province of China. Flavour profile: Sichuan chicken

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SA water quality drops

The deterioration of South Africa’s water quality is utterly disappointing and should be a wake-up call to government to start taking the matter seriously. Researcher

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Toy for Joy

TOY FOR JOY 2023 Contribute towards our *Toy for Joy* project and you will not only _bring smiles to the hearts of children in need_ but

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