Lamb / Mutton Akhni
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS: 1kg Lamb pieces 2 heaped tsp ginger and garlic ¾ cup double cream
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS: 1kg Lamb pieces 2 heaped tsp ginger and garlic ¾ cup double cream
Recipe Credit By Salwa Smith @capemalaycooking INGREDIENTS: 2 slices white bread (preferably a couple of days old) 3 TBSP cooking
Recipe Credit By Salwa Smith @capemalaycooking INGREDIENTS: For the frikkadel: 500gr fat free minced meat 1 onion 1 small
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS: 3 tablespoons butter 1 litre milk 4 slightly heaped tsp cornflour 1 cup
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS: 500g Spaghetti 2 tablespoons Butter 2 tablespoons Oil 1 large onion finely chopped
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS: 3 tablespoons butter 1 onion finely chopped 3 finger size celery sticks finely
Recipe Credit By Farzana Kumandan @sprinklesandspicect INGREDIENTS 2 cups cooked macaroni 3 tablespoons butter 1 tablespoon Ina parmans potato spice
Recipe by Naslie Brock Khan @halaal_asian_delights Char Siu Chicken is a delicious Cantonese dish. It’s marinated in a sweet-savoury glaze,
Recipe by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS 1 medium onion 500g ostrich mince 1 large egg 2 tsp ground cumin
Recipe by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS 150g dark chocolate 23 marshmallows 1 tin (380g) ideal milk METHOD 1. Before
Recipe by Farzana Kumandan @sprinklesandspicect INGREDIENTS 2 tablespoons butter 1 large onion 2 garlic cloves finely chopped 2 green chillies
Recipe Credit by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS 700g Madumbe (peeled and cut into 7cm pieces) 2 medium onions (sliced) 2-3 tbsp oil
Recipe by Farzana Kumandan @sprinklesandspicect INGREDIENTS 4-6 baby Brinjal 1 tin chickpeas 250ml yoghurt 1 garlic clove 10 fresh mint
Recipe Credit by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS Curry: 3 large onions (sliced) 100g butter 3 tbsp oil 2 stick cinnamon 2 cardamom 2
Recipe by Naslie Brock Khan @Halaal_asian_delights Dive into the bold, tantalizing flavours of the traditional Cape Masala Steak Sandwich, where
Recipe Credit by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS Filling: 2 breasts (cubed) 50 g butter 4-5 cloves of garlic (minced) 1
Recipe by Farzana Kumandan @sprinklesandspicect INGREDIENTS (For sauce) 1 cup double cream yogurt 1 grated garlic clove 1/2 teaspoon smoked
Recipe by Naslie Brock Khan @Halaal_asian_delights Imagine a dish that combines the heartiness of tofu with the satisfying texture of
Recipe Credit by Chef Yaseen Mowzer @foodcouturecpt INGREDIENTS 1 whole chicken (cleaned and cut into pieces) 3 medium onions (thinly sliced)
Recipe by Farzana Kumandan @sprinklesandspicect INGREDIENTS 4-6 chicken fillets cut in cubes 1 large onion cut in chunks 1 large