Garlic, parmesan and herb rolls


by Farzana Kumandan @sprinklesandspicect


1 large French baguette (Drumstick)

5 tablespoons soft butter
2 Garlic pods finely grated.
1 tsp garlic and herb seasoning
Grated parmesan
Freshly chopped parsley.
Mix teaspoons butter, garlic, spice, and parmesan until it resembles a thick paste.

Slice the baguette into thick slices and spread on a layer of butter.

Place butter side up and Air fry for 4-5 minutes on 200 degrees until its golden and crisp or oven bake for 10-15 minutes.


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